
Lunch at the UTMT
Hotel in Sri Lanka
Street food in Sri Lanka
or Sri Lankan curry
A traditional Sinhalese curry comes in many different forms. Generally, it is served in three different variations. Mostly vegetarian, always including Dhal (lentil) curry
Dhal curry provides vegetable proteins, minerals and vitamins. In combination with grains, it contains essential amino acids that the body need.
You can choose between chicken, fish or vegetarian curry ....
All of our curries are served with rice, sambal, malum, pickle & poppadom
or, here is a small excerpt from our UTMT street food menu:<
- Deviled Prawns
... Something you’ll find in every seafood restaurant. All fans of spicy food are certain to love this dish. The flavor of fresh prawns in combination with Sri Lankan chili creates the perfect harmony. - Catch of the day
... Every day, fresh out of the sea. From Dondra's fish market just around the corner, we prepare a fish dish that changes from day to day. - Club Sandwich
with tuna, chicken or egg - Fish n' Chips
mit grünen Bananenchips, Zitronengrasmayonnaise, Ingwerbutter & ausgemachtem Chilli-Vanille-Salz - UTMT Salat
with green banana chips, lemongrass mayonnaise, ginger butter & homemade chili-vanilla salt - Caesar´s Salad
with cabbage, papaya, mango, chili, cashews and lemongrass